A chef's life, Season four

Resource Information

The work A chef's life, Season four represents a distinct intellectual or artistic creation found in Morton Public Library District. This resource is a combination of several types including: Work, Moving Image, Visual Materials.

Label

A chef's life, Season four

Title number

Season four

Statement of responsibility

a production of Markay Media in association with SCETV ; director/producer, Cynthia Hill ; producer/writer, Vivian Howard.

Title variation

Chef's life

Title variation remainder

exploring the South, one ingredient at a time with Chef Vivian Howard

Creator

• Chef's life (Television program), Season 4.

Contributor

• South Carolina Educational Television Network
• Hill, Cynthia, 1970-
• Public Broadcasting Service (U.S.)
• PBS Distribution (Firm)
• Markay Media
• Howard, Vivian, (Vivian S.), 1978-
• Knight, Ben, (Benjamin)

Film distributor

• PBS Distribution (Firm)

Production company

• South Carolina Educational Television Network
• Markay Media

Publisher

• Public Broadcasting Service (U.S.)

Screenwriter

• Howard, Vivian, (Vivian S.), 1978-

Television director

• Hill, Cynthia, 1970-

Television producer

• Howard, Vivian, (Vivian S.), 1978-
• Hill, Cynthia, 1970-

Subject

• Biography
• Celebrity chefs
• Celebrity chefs -- United States -- Biography
• Chef & the Farmer (Restaurant : Kinston, N.C.)
• Cooking
• Cooking -- North Carolina
• Cooking, American -- Southern style
• Cooking, American -- Southern style
• Cooks
• Documentary television programs
• Documentary television programs
• Howard, Vivian, (Vivian S), 1978-
• Howard, Vivian, (Vivian S), 1978-
• Nonfiction television programs
• Nonfiction television programs
• North Carolina
• North Carolina
• Reality television programs
• Reality television programs
• Restaurants
• Restaurants -- North Carolina
• Television cooking shows
• Television cooking shows
• Television series
• Television series
• United States
• Video recordings for the hearing impaired
• Video recordings for the hearing impaired
• Cooks -- North Carolina -- Biography
• Biographical television programs
• Biographical television programs

Genre

• Video recordings for the hearing impaired
• Biography
• Documentary television programs
• Biographical television programs
• Nonfiction television programs
• Reality television programs
• Television cooking shows
• Television series

Language

• eng
• eng
• eng
• eng

Summary

In the fourth seaon North Carolina celebrity chef Vivian Howard tackles a variety of ingredients including spring onions, watermelons, peas, cabbage, rabbit, catfish, sunchokes, ham hocks, and mayonnaise. This season also follows Vivian as she travels to Oregon's Feast Portland, attends to the details of writing and releasing her first cookbook, and deals with staff changes at her restaurant

Cataloging source

TEFMT

Characteristic

videorecording

Credits note

Editor, Tom Vickers ; Directors of photography, Rex Miller, Josh Woll ; original score, Chuck Johnson

Dewey number

641.5092

Intended audience

TV Parental Guidelines rating: TV-G

Language note

Subtitles for the deaf and hard of hearing (SDH)

LC call number

TX649.H693

LC item number

C444 2016

http://bibfra.me/vocab/relation/on-screenparticipant

• 8ytqZw0I-X4
• S7NqryZaYBQ

http://bibfra.me/vocab/relation/on-screenpresenter

8ytqZw0I-X4

PerformerNote

Featuring, Vivian Howard, Ben Knight

Runtime

300

Technique

live action